... I have the strips of potato, I will dry them with paper towel and then weigh them on scales to see what weight they are to start of with then record the data down in a table. I will then put one strip at a time into different concentrations of sugar solution. E.g. I will place 1 strip of potato into a 1mol sugar solution, which would have the constituency of 5ml distilled water and 5ml of sugar solution. I will leave the potato strip in the solution for 25 minutes. After 25 minutes I will take the strip of potato out of the solution and dry it with a paper towel. Then using scales I will measure the mass of the potato again and record the data down in the same table. Using the information I have gathered I will compare the change from it's original mass. If I ...

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